Shipley Do-Nuts – Belton, TX: Hours, Menu & Directions

Opening hours

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Opening hours have not been published for this bakery yet. Call (254) 939-6965 to check today's hours. Know the hours? Send them to us.

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521 E 6th Ave, Belton, TX 76513

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Address521 E 6th Ave, Belton, TX 76513

Phone(254) 939-6965

StyleDonut shop

CountyBell County

Time zoneCentral Time

From city center1.6 mi south

About Shipley Do-Nuts

Shipley Do-Nuts serves Belton from 521 E 6th Ave, roughly 1.6 mi from downtown Belton, heading south.

Our Belton directory counts 6 bakeries in total — about one per 4,273 people living in the city. Nearest alternative: Morgan Pearl Cakes at 2415 N Main St, 1.3 mi away.

Hours were not published with this listing. Most donut shops in Belton open in the early morning, but phoning (254) 939-6965 first is a good idea.

The brand runs 512 locations we track across the country.

At a glance

Listed as	Donut shop
Bakeries in Belton	6
Nearest bakery	1.3 mi
Brand locations	512

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What to order

Typical items at a donut shop like this one — the bakery's own selection may differ.

Full menu

Yeast-raised

Maple barLong rectangular raised donut spread with maple-flavored icing; soft, chewy dough and a sweet, faintly woody topping popular on the West Coast.
Sprinkle ringYeast-raised ring topped with vanilla or strawberry icing and a heavy scatter of rainbow sprinkles that add a light crunch.
Glazed twistTwo strands of yeast dough twisted together, fried and glazed, giving more chewy edges and glaze-catching crevices than a standard ring.
Cinnamon sugar raisedWarm, fluffy yeast donut tossed in cinnamon sugar instead of glaze, with a grainy, sparkling coating over the soft interior.

Cake donuts

Powdered sugar cakePlain cake donut rolled in a thick coat of powdered sugar; soft, simple and guaranteed to leave a dusting behind.
Cinnamon crumbVanilla cake donut topped with a buttery cinnamon streusel and a drizzle of icing, adding crumbly texture to the tender base.
Red velvet cake donutCrimson cake donut with mild cocoa flavor and tangy cream cheese icing, often finished with a sprinkle of red cake crumbs.
Buttermilk barRectangular buttermilk cake donut with a crisp, glazed shell and a tangy, close-grained center that pairs well with drip coffee.

Filled donuts

Lemon-filledGranulated-sugar-coated shell holding bright, tangy lemon curd; a sharp citrus counterpoint to the sweet fried dough.
Apple-filledFried yeast pocket filled with chunky spiced apple and rolled in sugar; soft and warm-tasting, a little like a hand pie.
PB&J donutYeast donut filled with grape jelly, topped with peanut butter icing and chopped peanuts for a sweet-salty lunchbox nod.
Boston creamRound yeast shell piped full of vanilla custard and topped with glossy chocolate frosting, echoing the classic Boston cream pie.